An Innocent Delight The Art of Dining in New Zealand
Author(s): Tony Simpson
NZ Regional History | Secondhand
Hardback with dust jacket. 301 pages. SECONDHAND
A fascinating and revelatory ramble through the culinary history of New Zealand and its origin in eighteenth century Britain, includes numerous recipes.
Product Information
General Fields
- :
- : Hodder & Stoughton
- : Hodder & Stoughton Ltd
- : Auckland
- : books
Special Fields
- : Tony Simpson