Rick Stein: The Road to Mexico by Rick Stein
$45.00 NZD
Category: Cook Books | Reading Level: very good
Rick Stein brings his unrivaled enthusiasm and trusted expertise to the fresh, flavorful food of Mexico and California. No one better captures the food essence of a country and brings the best recipes into our kitchens like Rick. Starting in San Francisco and Baja California, and working his way down to ...Show more
Roast Figs, Sugar Snow by Diana Henry
$59.99 NZD
Category: Cook Books
An irresistible collection of cold-weather recipes that celebrate the unique pleasures of autumn and winter A new edition of the hidden gem at the heart of Diana Henry's extraordinary cookbook repertoire The classic cookbook Roast Figs Sugar Snow, has been revisited, revised and refreshed nearly 20 ye ...Show more
Save with Jamie : Shop Smart, Cook Clever, Waste Less by Jamie Oliver
$38.50 NZD
Category: Cook Books
A fantastic and timely new book from Jamie Oliver, Save with Jamie focuses on feeding your family healthily and economically. With his trademark tone, style and design, Jamie shows us the most delicious ways to stretch your family food budget further while still enjoying lots of flavour and good, health ...Show more
Sensational Salads - More Than 75 Creative and Vibrant Recipes by Kathy Kordalis
$45.00 NZD
Category: Cook Books
Over 75 vibrant and nutritious salads for every occasion, from sides to substantial main plates. There's so much more to salad than just a few salad leaves, tomato, and cucumber on a plate. They are so easy to elevate and take to the next level by experimenting with different flavors and additional ing ...Show more
Simple Good Food (AWW) by The Australian Women's Weekly
$45.00 NZD
Category: Cook Books
Cooking should be a joy, a celebration of food that is organic and fresh, full of colour and vibrancy.Cooking should be a joy, a celebration of food that is organic and fresh, full of colour and vibrancy. It doesn't need to be fancy or difficult to cook, to be satisfying and delicious. This is simply go ...Show more
Slow (Love to Eat Kitchen) by Are Media
$17.99 NZD
Category: Cook Books
Heart-warming comfort foodSome of the best things in life take time. Slow-cooked foods such as roasts, stews, casseroles and curries are among them, providing us with hearty, heavenly meals packed with flavour and melt-in-your mouth tenderness. One of life's true comforts.This fabulous collection includ ...Show more
Sous-vide by Heiko Antoniewicz
$20.00 NZD
Category: Cook Books
Theorie 8 Wichtige Grundlagen und Techniken, um Sous-Vide zu verstehen und sinnvoll einsetzten zu konnen. Fleisch 36 Je hoher der Bindegewebsanteil im Fleisch, desto langer muss die Garzeit sein. Fisch 128 Gartemperaturen zwischen 38 und 65 °C bei absolut frischer Ware ergeben ein exzellentes Ergebnis. ...Show more
Spain: The Cookbook by Simone Ortega, Ines Ortega
$80.00 NZD
Category: Cook Books
Spanish cooks have trusted and relied on this traditional home-cooking companion ever since it was first published over 40 years ago, with millions of copies sold to date. True to its original title (1080 recetas de cocina) it contains a comprehensive collection of 1,080 authentic Spanish recipes, cove ...Show more
Spice (Love to Eat Kitchen) by Are Media
$17.99 NZD
Category: Cook Books
Add flavour with a touch of spice Ground, whole, dried or fresh, spices bring everyday dishes to life with a warm richness and fragrant aroma. Recipes for stews, tagines, salads and sides are transformed with the addition of nutmeg or cinnamon. As do desserts for a hint of the exotic.This cookbook shows ...Show more
Spirit and Spice by Ghillie Basan
$25.00 NZD
$50.00 (50% off)
Category: Cook Books
Spirit & Spice is a portrait of family living and eating in the Scottish Highlands, inspired by Scotland's fabulous produce, wild food and whisky. Ghillie Basan is the award-winning author of over 40 cookbooks. A writer, journalist and broadcaster, she has travelled the world extensively to research ...Show more