Martha Stewart's Vegetables by Editors of Martha Stewart Living
$35.00 NZD
Category: Cook Books
An essential resource for every cook. In this beautiful book, Martha Stewart one of America s best-known cooks, gardeners, and all-around vegetable lovers provides home cooks with an indispensable resource for selecting, storing, preparing, and cooking from the garden and the market. The 150 recipes, ma ...Show more
Martha Stewart's Appetizers: 200 Recipes for Dips, Spreads, Nibbles, Bites, Snacks, Starters, Small Plates, by Editors of Martha Stewart Living
$38.00 NZD
Category: Cook Books
Snacks, Starters, Small Plates, Stylish Bites, and Sips Hors d oeuvres made modern: Today s style of entertaining calls for fuss-free party foods that are easy to make and just as delicious as ever. With more than 200 recipes for tasty pre-dinner bites, substantial small plates, special-occasion finger ...Show more
My Indian Kitchen: Traditional & modern recipes for delicious home-cooked food by Nitisha Patel
$45.00 NZD
Category: Cook Books
A collection of inviting Indian recipes to cook at home, including street food and snacks, curries and rice, and the all-important chutneys and raitas, as well as lightly spiced desserts. Magical spice powders, sizzling dried whole spices, noisy popping saucepans, aromatic smells, colorful foods... ...Show more
The Core of an Onion by Mark Kurlansky
$37.99 NZD
Category: Cook Books
From the New York Times-bestselling author of Cod and Salt, a delectable look at the cultural, historical, and gastronomical layers of one of the world's most beloved culinary staples--featuring original illustrations and recipes from around the world. As Julia Child once said, "It is hard to imagine ...Show more
Vinegar - A Guide to the Many Types and Their Uses Around the Home by Julie Townsend
$34.99 NZD
Category: Food and Drink
Julie Townsend presents a guide to the many types of vinegar and their uses around the home - from descaling tea kettles and unblocking shower heads to removing wine stains.
Mildreds Easy Vegan - Exciting Food, Simply Cooked by Mildreds
$70.00 NZD
Category: Cook Books
Simple vegan recipes to enjoy at homeBringing the restaurant's most delicious dishes to your kitchen, Mildreds Easy Vegan is packed full of punchy flavors and food that will satisfy even the most ardent meat eater.Designed for seasoned vegans and novices alike, this book has more than 115 simple recipes ...Show more
Te Mahi Mara Hua Parakore - A Maori Food Sovereignty Handbook by Jessica Hutchings
$55.00 NZD
Category: Food and Drink | Reading Level: near fine
Bitter - The Missing Ingredient by Alexina Anatole
$70.00 NZD
Category: Cook Books
How well do you really understand bitterness? Often thought of as an acquired taste, bitter flavours add complexity and depth to a dish - making food incredibly moreish - if, you know how to work with them.Fearlessly bringing together the best flavours and culinary strategies from around the world, Alex ...Show more
Kung Food - Chinese American Recipes from a Third-Culture Kitchen by Jon Kung
$70.00 NZD
Category: Food and Drink
An exciting and unexpected collection of 100 recipes that re-examines Chinese food Jon Kung grew up as a 'third-culture' kid: Born in Los Angeles, raised in Hong Kong and Toronto, and now living in Detroit, Jon learned to embrace his diasporic identity in the kitchen after pivoting his career from law ...Show more
Elizabeth David Collection by ELIZABETH DAVID
$70.00 NZD
Category: Cook Books
In 1965 Elizabeth David opened a shop in Pimlico, London, where she sold Le Creuset pans and other hard-to-get-hold-of kitchen utensils. The store, with its marvellous window displays, was as influential as her books would eventually be, pioneering a new generation of shops devoted exclusively to kitche ...Show more
Complete Arab Cookery by ARTO DER HAROUTUNIAN
$70.00 NZD
Category: Cook Books
Incorporating the history, traditions, and techniques of these countries Arto der Haroutunian has assembled an unparalleled breadth of recipes representing the whole gamut of Arab cooking. The basis of society in Arabia, especially in the south, was agriculture cereals, aromatics and spices were produce ...Show more
Cocina Mexicana by Adriana Cavita
$50.00 NZD
Category: Cook Books
Experience authentic Mexican dishes on a culinary journey around the country with a celebrated chef and restaurateur.Adriana Cavita grew up in a small village in Mexico and was inspired to enter the food industry by her grandmother who ran a street-food business. Adriana has travelled around Mexico lear ...Show more